Description
Biochemical Engineering and Biotechnology, 2nd Edition, outlines the principles of biochemical processes and explains their use in the manufacturing of every day products. The author uses a diirect approach that should be very useful for students in following the concepts and practical applications.�This book is unique in having many solved problems, case studies, examples and demonstrations of detailed experiments, with simple design equations and required calculations.
- Covers major concepts of biochemical engineering and biotechnology, including applications in bioprocesses, fermentation technologies, enzymatic processes, and membrane separations, amongst others
- Accessible to chemical engineering students who need to both learn, and apply, biological knowledge in engineering principals
- Includes solved problems, examples, and demonstrations of detailed experiments with simple design equations and all required calculations
- Offers many graphs that present actual experimental data, figures, and tables, along with explanations
Typham this is the title: Biochemical Engineering and Biotechnology 2nd Edition
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