vbid/9781975161521

Description

�Designed for�busy�clinicians�struggling to fit the critical issue of nutrition into their�routine�patient encounters,�Nutrition in Clinical Practice�translates the robust evidence base underlying nutrition�in�health�and disease�into�actionable, evidence-based clinical guidance on a comprehensive array of nutrition topics.��Authoritative, thoroughly referenced,�and�fully updated, the revised�4th�edition covers the full scope of nutrition applications in clinical practice,�spanning health promotion, risk factor modification, prevention, chronic disease management, and weight control���with�a�special�emphasis on�providing�concisely summarized action steps�within�the clinical workflow.�Edited by Dr. David L. Katz�(a world-renowned expert in nutrition, preventive medicine, and lifestyle medicine)�along with�Drs. Kofi D. Essel, Rachel S.C. Friedman, Shivam Joshi, Joshua Levitt, and Ming-Chin Yeh,�Nutrition in Clinical Practice�is a must-have resource for�practicing�clinicians�who want�to provide�well-informed,�compassionate, and�effective�nutritional counseling to patients.�Typham this is the title: Nutrition in Clinical Practice 4th Edition