vbid/9783319404585

Description

This volume argues for the importance of essential nutrients in our diet. �Over the last two decades there has been an explosion of research on the relationship of Omega-3 fatty acids and the importance of antioxidants to human health. �Expert authors �discuss the importance of a diet rich in Omega-3 Fatty acids for successful human growth and development and for the prevention of disease.� Chapters highlight their contribution to the prevention and amelioration of a wide range of conditions such as heart disease, diabetes, arthritis, cancer, obesity, mental health and bone health.�� An indispensable text designed for nutritionists, dietitians, clinicians and health related professionals, Omega-3 Fatty Acids: Keys to Nutritional Health presents a comprehensive assessment of the current knowledge about the nutritional effects of Omega-3 fatty acids and their delivery in foods.�Typham this is the title: Omega-3 Fatty Acids Keys to Nutritional Health