Description
This volume discusses the sustainability of Egypt�s agriculture and the challenges involved. It provides a comprehensive review and the latest research findings, and covers a variety of topics under the following themes: �������� Applicability of sustainable agriculture in Egypt �������� Sustainable agriculture under water scarcity and polluted soil environments �������� Improved crop productivity using a variety of tried and tested procedures �������� Biotechnology application for agricultural sustainability and food security �������� Potentiality of soil-sensing for a more sustainable agricultural environment The volume closes with a summary of the key conclusions and recommendations from all chapters. Together with the companion volume Sustainabilityof Agricultural Environment in Egypt: Part II, it offers an essential source of information for postgraduate students, researchers, and stakeholders alike.Typham this is the title: Sustainability of Agricultural Environment in Egypt: Part I Soil-Water-Food Nexus





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